The healthy cooking groups gives members the opportunity to come along and learn cooking skills, along with recipes that don’t require too many ingredients. The recipes are chosen for their nutrition and health, but also for ingredients that are affordable.

Members usually bring one ingredient toward the meal and a cost of $1. They can enjoy the meal when it is finished, or take it home for their evening meal that night. 

An example of some of the meals we have made are crumbed fish balls, stuffed potatoes, spaghetti carbonara, vegetable filo parcels, and zucchini and cheese bake.